Dishes enjoyed for generations in villages throughout Italy inspire our menu, giving Touch of Italy its authentic Italian fare. We continue to innovate and create recipes by adding new menu items inspired by Northern and Southern Italian cuisine.

Veal Dinners

Veal Cacciatore
Tender Veal Sautéed With Green Peppers, Mushrooms And Onions In Our Homestyle Tomato Sauce
Veal Parmigiana
Tender Cutlets Covered in Our Homestyle Tomato Sauce, Topped with Mozzarella Cheese and Baked
Veal Margherita
A Layer of Fresh Eggplant, Veal and Ham in a White Wine Sauce, Smothered with Mozzarella Cheese
Veal and Peppers
Cubes of Veal with Green Peppers in Our Famous Homemade Tomato Sauce, May Be Served Over Pasta
Veal Marsala
Tender Veal Cutlet in a Light Homestyle Tomato, Wine and Butter Sauce with Mushrooms
Veal Francese
Egg-Dipped Veal, Sautéed in a Flavorful Lemon and Butter Sauce
Veal Cutlet with Mushrooms
Tender Cuts of Veal in Our Famous Homestyle Tomato Sauce with Mushrooms, Oven-Baked to Perfection