Dishes enjoyed for generations in villages throughout Italy inspire our menu, giving Touch of Italy its authentic Italian fare. We continue to innovate and create recipes by adding new menu items inspired by Northern and Southern Italian cuisine.

Submarines

Subs Include Cheese, Lettuce and Tomato, Oil, Mayo and Onion Upon Request

    Whole:   Half:
         
Ham   $8.50   $5.00
         
Salami   $8.50   $5.00
         
Cappicola   $8.50   $5.00
         
Assorted
(Ham, Salami and Cappicola)
  $8.50   $5.00
         
Sausage   $8.50   $5.00
         
Royal
(Cappicola and Sausage)
  $9.25   $5.50
         
Tuna   $8.50   $5.00
         
Turkey   $8.50   $5.00
         
Steak (Sliced Ribeye)   $9.25   $5.50
         
Chicken Finger (Hot, Medium or Mild)   $9.25   $5.50
         
Pizza Sub
Sauce, Mozzarella and Pepperoni
  $8.50   $5.00
         
Pepper & Egg
Scrambled Eggs and Green Peppers
  $8.50   $5.00
         
Double Cheese on subs:   $1.25   $0.75
         

Parmigiana Submarines

Served with Our Famous Homemade Tomato Sauce and Mozzarella Cheese

    Whole:   Half:
         
Breaded Veal Cutlet   $11.25   $6.50
         
Breaded Chicken Breast   $9.99   $6.00
         
Eggplant   $9.99   $6.00
         
Meatball   $9.99   $6.00
         
Italian Sausage   $9.99   $6.00